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Pumpkin Leaves Bharta (Kumro pata bata)
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A picture of Pumpkin Leaves Bharta (Kumro pata bata).

Pumpkin Leaves Bharta (Kumro pata bata)

Lipika Das
Lipika Das @cook_24655729
Chennai

#india2020

This receipe is bengali traditional...

#india2020

This receipe is bengali traditional...

Read more

Pumpkin Leaves Bharta (Kumro pata bata)

Lipika Das
Lipika Das @cook_24655729
Chennai

#india2020

This receipe is bengali traditional...

#india2020

This receipe is bengali traditional...

Read more
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Ingredients

1/2 hrs
2 servings
  • 8fresh pumpkin leaves
  • 5 clovesgarlic
  • 1 spoonblack cuming
  • 3green chillies
  • 1/2 spoonsalt
  • 5 spoonsmustard oil
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Steps

1/2 hrs
  1. 1

    Cut the pumpkin leaves into 4 pieces.

  2. 2

    In a pan add mustard oil. Then add black cuming, chillies and garlic. Then add pumpkin leaves and salt.

  3. 3

    Fry for 10 to 15 minutes. One it fried let it cool. Then griend all in a griender. Once bharta is ready add two spoon mustard oil again. Mix all properly and serve with hot rice.

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Copied!

Lipika Das
Lipika Das @cook_24655729
on August 09, 2020 10:59
Chennai

Comments

Swaminathan
Swaminathan @Swami_180828
August 10, 2020 03:24
Yummy and healthy madam 👌👌
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