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This is recipe I tried 1 day my mom said she never had a risotto dish

This is a very good and delicious dish. But....it's not fast food. Be prepared to stand there and stir the rice for about 20 minutes (a few minutes more more if you use more rice!). But you'll be rewarded with a most delicious, silky smooth rice dish!!

I was surprised at how good this turned out. It does take a lot of time and attention but it was worth it.

Famous dish of Italian cuisine achieved by mixing of rice cooked special way and fried mushrooms.

It was a experiment and it came out pretty good.

Autumn flavors 🌧️😋 🍂🍁

A good friend of ours was thinking of doing something special for his 15 yr anniversary. He wasn’t a great cook but he and his wife LOVED great food.He had never tried to make a risotto and his wife always ordered it when they are out.He asked me to come over and help him make this delicious dish.It was a beautiful cold crisp winters night, and I left them after making this dish with them sharing this ‘blanket in a bowl’ meal snuggled up by an open fire and a nice bottle of wine.

This is a recipe from Anne Burrel. It is a good recipe to make in mushroom picking season, since it calls for a lot of mushrooms. You can make this recipe with any kind of mushroom.

This is my favorite vegetarian risotto. The peas add color, sweetness, and protein. But it’s fine without peas, too.#GlobalApron #dinner #meal