A picture of Fennel & Apple Coleslaw.

Fennel & Apple Coleslaw

Hiroko Liston @hirokoliston

Melbourne, Australia

Some people find the flavour of Fennel too strong and don’t want to eat it uncooked. How about adding it to everyone’s favourite Coleslaw? I added Apple as well. This Coleslaw is quite sweet and fruity, and Fennel’s anise-like aroma and flavour bring the Coleslaw to a next level.

Some people find the flavour of Fennel too strong and don’t want to eat it uncooked. How about adding it to everyone’s favourite Coleslaw? I added Apple as well. This Coleslaw is quite sweet and fruity, and Fennel’s anise-like aroma and flavour bring the Coleslaw to a next level.

Fennel & Apple Coleslaw

Hiroko Liston @hirokoliston

Melbourne, Australia

Some people find the flavour of Fennel too strong and don’t want to eat it uncooked. How about adding it to everyone’s favourite Coleslaw? I added Apple as well. This Coleslaw is quite sweet and fruity, and Fennel’s anise-like aroma and flavour bring the Coleslaw to a next level.

Some people find the flavour of Fennel too strong and don’t want to eat it uncooked. How about adding it to everyone’s favourite Coleslaw? I added Apple as well. This Coleslaw is quite sweet and fruity, and Fennel’s anise-like aroma and flavour bring the Coleslaw to a next level.

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Ingredients

4 servings

1/2bulb Fennel *thinly sliced
1Apple *sliced into thin strips
200 gCabbage *thinly sliced
Fennel Leaves *optional
Dressing
4 tablespoonsMayonnaise
1 tablespoonSugar
1-2 tablespoonsLemon Juice *OR Vinegar of your choice
1/4 teaspoonSalt
Freshly Ground Black Pepper

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Steps

1

Combine all the Dressing ingredients in a large bowl. Add all vegetables and mix well. Allow to rest in the fridge for 1 hour. Mix again before you serve.

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Cooksnaps

Saved

Hiroko Liston @hirokoliston

on August 03, 2020 21:32

Melbourne, Australia

I started writing my recipes to pass them on to my children. Now I am sharing them with everyone on my website www.hirokoliston.com and Cookpad.

Comments

Sumera Rahman @cook_19058549

October 17, 2022 14:06

#thank you i trued your recipe and find it so amazing

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