Strawberry Cupcakes with Chocolate Whipped Cream

Name: Strawberry Cupcakes with Chocolate Whipped Cream
Total time: 1800 s
Yield: 7-8 servings
Cuisine: Indian
Ingredients: 2 cups All-purpose Flour or Maida; 1 cup Strawberry pulp; 1 tsp Vanilla Essence; 4 Eggs; 1 tsp Baking powder; 1/2 tsp Baking Soda; 1/4 cup Oil; 1 cup Milk; 1 cup Powdered Sugar; 1 pack Chocolate flavoured powder topping mix

ZMA @zesty5

#weekmulticolour
These colourful Cupcakes are a sight worth seeing during any time of the day. Especially if they are freshly baked at home sweet home. These are simple Vanilla flavoured Cupcakes with the addition of freshly blended Strawberry pulp. That's it. You will love the amazing colour that it gets in the end. And I have kept them very simple in order to enjoy just their Fruity flavour. Therefore I have used a little of store bought Chocolate flavoured powder Frosting for the topping. As Strawberries and Chocolate go very well with each other. I decided to give this a try. Don't they look delicious and irresistible?
Not only are they the perfect one's for any party or a get together, they actually are perfect for anytime Snacking with a hot cup of Milk or a cool Milkshake. Let's get started straight away dear people.
Happy Baking with Zee!

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Ingredients

25-30 minutes

7-8 servings

2 cupsAll-purpose Flour or Maida
1 cupStrawberry pulp
1 tspVanilla Essence
4Eggs
1 tspBaking powder
1/2 tspBaking Soda
1/4 cupOil
1 cupMilk
1 cupPowdered Sugar
1 packChocolate flavoured powder topping mix

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Steps

25-30 minutes

1

Preheat your oven to 180° and set the timer to almost 45 minutes. Until the time you make the batter ready, it would be preheated for almost about 10 good minutes.
2

Beat Sugar, Eggs, Vanilla essence and Oil until creamy and frothy. This should be done using either a Whisk or a hand held Electric beater.
3

Sift all the dry ingredients once or twice. Fold them slowly in the wet mix using Buttermilk. Also add in the pitted Dates. I have used Omani Dates here. Add an ice-cream scoop full of the batter in each Cupcake liner in the pan. Tap it once.
4

Pop it in the oven and bake until done or the skewer inserted comes out clean. Do it in batches of 2 as I did. Soft and melt in mouth super fluffy Dates Cupcakes are ready to be devoured. Yum!

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Cooksnaps

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ZMA @zesty5

on May 10, 2021 01:08

Homemaker by choice and a passionate cook by heart. An aspiring cook who actually never knew anything about Cooking until i became a mother myself.With Motherhood came the responsibilities as well and this was the turning point in my life.I started to learn the ABC's of cooking, taking help from my mother and my MIL. And time just flew. I spread my wings higher and higher. With my love for excellence and innovation, i stepped into a world of homecooks with my exposure to Cookpad one fine day on the social media. And there was no looking back since then and i have not only shared recipes here on this wonderful platform but also have made some lovely friends as well. Today iam successful because of my hard work, dedication and loads of good wishes of my family and my kids in particular.