Wheat flour chocolate cake

Name: Wheat flour chocolate cake
Total time: 2700 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 cup wheat flour; 1/4 cup Maida (All-purpose flour); 3/4 cup powdered sugar; 3 tbs coco powder; 1 tsp coffee powder; 3 tbsp chocolate paste; 1 tsp baking powder; 1 tsp baking soda; 1 tsp vinegar; 1 tsp butter; Pinch salt; 1 tsp chocolate essense; As needed water; 1/2 cup whipped cream; handful Perlin seeds for decoration

Mrs Prachi Umesh Taldevkar @cook_24708183

Thane

#noovenbaking
Really it's amazing easy to cook and good in taste .Loved it.
Thanks a lot master shef neha for this wonder recepie

Mrs Prachi Umesh Taldevkar @cook_24708183

Thane

#noovenbaking
Really it's amazing easy to cook and good in taste .Loved it.
Thanks a lot master shef neha for this wonder recepie

Saved

Ingredients

45 mints

4 servings

1 cupwheat flour
1/4 cupMaida (All-purpose flour)
3/4 cuppowdered sugar
3 tbscoco powder
1 tspcoffee powder
3 tbspchocolate paste
1 tspbaking powder
1 tspbaking soda
1 tspvinegar
1 tspbutter
Pinchsalt
1 tspchocolate essense
As neededwater
1/2 cup whipped cream
handfulPerlin seeds for decoration

Saved

Steps

45 mints

1

In mixing bowl stir wheat flour and all-purpose flour
2

Add stir powder suger1/2 cup (or taste), coco powder,baking powder,baking soda, and salt and mix well
3

Dry batter is ready
4

In water add coffee powder,1/2 tsp chocolate paste,vinegar,chocolate essence and mix well
5

Put liquid in dry batter and mix nicely make smooth paste
6
7

Grease oil to normal paper use as a butter paper keep in container,put batter in tin ready for baking
8

Tap 2 or 3 times to remove bubbles.Preheat pan put salt and stand inside the pan and heat for 10 mints on high flame
9

Bake for 15 to 20 mints till full bake and keep for cool half hour
10

Whipped cream for 5 mints and add powder sugar 1/4 cup for sweetness.put cream on chocolate base and spread on whole base
11

Put chocolate paste and butter in whipped cream and make liquid paste put in piping bag and decorate as per like (make round circle on cake base with the help of piping bag and use toothpick make lines bottom to top)put perlin seeds on middle and crushed perlin seeds cover around
12

Taste in rich with butterscotch and chocolate flavour ready to eat sweet simple wheat flour chocolate cake