Garlic Butter And Parmesan Croutons

Name: Garlic Butter And Parmesan Croutons
Total time: 1500 s
Yield: 6 servings
Cuisine: American
Ingredients: 4 tbsp butter; 2 clove minced garlic; 3 tbsp grated parmesan cheese; 3 slice 3/4 in sliced bread

LisaDianneH @cook_2883726

I used this recipe with left over hamburger buns and they were so good. Good on salads but I personally enjoyed them on Pablano cream soup. This is a great use of bread you anticipate will go bad before using. Store in Air tight container for freshness.

LisaDianneH @cook_2883726

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Ingredients

25 mins

6 servings

4 tbspbutter
2 cloveminced garlic
3 tbspgrated parmesan cheese
3 slice3/4 in sliced bread

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Steps

25 mins

1

preheat oven to 350°F (175 degrees C)
2

melt butter in medium size saucepan over medium heat.
3

meanwhile cut bread to desired size (I like mine cut large)
4

add garlic and parmesan to saucepan and allow to cook for one minute.
5

take saucepan off the heat and toss in the bread pieces to coat.
6

once coated, place the bread pieces on a large cookie sheet to bake for 15 minutes.
7

baking time may vary. so once they are a golden brown they are ready.