Palak Paneer
Happy Independence day
Steps
- 1
Firstly roast the maida. And cut the Palak and make paste of it.
- 2
In a mixer make paste of onion, ginger and garlic.
- 3
Chopped the tomatoes /tomato Puriand also cut paneer in small pieces.
- 4
In a pan add oil and add ginger, garlic and red chilli, coriander powder, garam masala, salt,Also add onion and cook till red.
- 5
To this add maida and curd.
- 6
Now add paste in Palak and pieces of paneer.
- 7
Cool for 5 mins and garnish with paneer and coriander leaves before serving.
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