A picture of Tangy spicy sweet corn.

Tangy spicy sweet corn

Sonam Gupta @cook_22726269

Tangy spicy sweet corn

Sonam Gupta @cook_22726269

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Ingredients

10 minutes

1 serving

1sweet corn
2 tbspSchezwan sauce
1 tbsptomato ketchup
to tasteSalt
1 tspsugar
1 tbspbutter
1/2 tspChilli flakes
As neededGrated cheese
2 tspLemon juice

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Steps

10 minutes

1

Boil the sweet corn cobs or steam in idli steamer.
2

Take a pan put butter, Schezwan sauce and ketchup,add two tbsp water.
3

Add boiled corn cobs.stir 2-3 minutes add sugar,salt, chilli flakes.cook for more 5minutes.
4

Put it on plate pour remaining sauce and grated cheese.put lemon juice if needed.serve hot.

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Cooksnaps

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Sonam Gupta @cook_22726269

on August 20, 2020 18:14

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