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Fried Chicken
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A picture of Fried Chicken.

Fried Chicken

Sehrish Siddiq
Sehrish Siddiq @cook_16857500
Karachi Pakistan

Fried Chicken

Sehrish Siddiq
Sehrish Siddiq @cook_16857500
Karachi Pakistan
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Ingredients

  • 1 kgChicken pieces
  • 3 tbspGinger garlic paste
  • 1 tbspRed chili powder
  • 3 tbspGrated Jaggery
  • 2 tbspTamarind paste
  • Red food color as required
  • 2 tbspLemon juice
  • 1 1/2 tbspGreen chili paste
  • 3 tbspCorn flour
  • 2 tbspTandoori masala powder
  • 1Egg
  • 1-2Charcoal
  • Oil for deep frying
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Steps

  1. 1

    Take chicken pieces, marinate with ginger garlic paste, red chili powder, grated Jaggery, tamarind paste, red food color

  2. 2

    Lemon juice, green chili paste, corn flour, egg and tandoori masala powder

  3. 3

    Mix well and give charcoal smoke twice

  4. 4

    Keep it for about 2 hours.

  5. 5

    Heat oil and deep fry the chicken.

  6. 6

    Serve with mint chutney

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Sehrish Siddiq
Sehrish Siddiq @cook_16857500
on October 15, 2020 09:30
Karachi Pakistan
I love that cooking give me a chance to be creative and indulge in some ‘play’ time – something we adults could do with a lot more.
Read more

Comments

Mariam Azeem (Umme Sarim)
Mariam Azeem (Umme Sarim) @sur_wah_kitchen
October 18, 2020 17:31
Yummy
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