Chicken curry

A yummy curry,that is mouth watering and easy to make.Chicken is really liked by everyone in my family.So i keep trying different variations.This is my all time favourite curry,goes well with steamed rice as well as roti.
Chicken curry
A yummy curry,that is mouth watering and easy to make.Chicken is really liked by everyone in my family.So i keep trying different variations.This is my all time favourite curry,goes well with steamed rice as well as roti.
Cooking Instructions
- 1
Washed chicken well.Now add lemon juice and salt and keep aside to marinate for 15-20 mins.
- 2
Now add curd and all the remaining masalas into it and again allow it to marinate for 1-2 hours.
- 3
Heat oil in a pan,fry chicken pieces until brown and keep aside Now add the remaining masala along with tomato and onion paste keep stirring until the masala leaves the oil.Adjust salt.
- 4
Season it with pepper before serving.RELISH it!!
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
Chicken curry Chicken curry
#mamataughtmewellMy all time favourite taught to me by my mama 😘nabeelah
-
Chicken curry Chicken curry
Curry, white rice and green chillies make the best combo. I made this for my family during lockdown. Pooja Singh -
Chicken curry Chicken curry
#FoH#Favourite_recipe#Post_no.1#Chicken curry#ilovecooking Rawat Neha Bebo -
-
-
-
Chicken curry Chicken curry
I ate this chicken prepared by a friend from Mozambique. I enjoyed it and wanted to try it myself. It tastes good if you are a fan of African cuisine. felicity Sikhulile Sibanyoni -
Chicken Curry Chicken Curry
Cooking in my New Instant Pot#CookClick#favourite#chefbypassion Rosalyn John -
Chicken Curry Chicken Curry
My little ones love the taste and flavour of my chicken curry and they are always asking for daddy’s chicken curry 😊The curry is medium hot however it can be made more hotter and spicier by more chilli and whole spices.Served best with rice and yoghurt. Can also be served with Roti.This recipe can serve 4-6 people.Leftovers can be put in the fridge and can be eaten up 3 days from when the chicken curry is made. kv -
Chicken Curry Chicken Curry
People make all sorts of curries. Some add coconut milk, some add cream & others vary the spices. When the chicken is half cooked, you can taste the gravy & add salt or spices according to your wish. If you want a less spicy curry reduce the quantity of the powders used. You can even add coconut milk. Curries never taste the same. Let's try this one for a change. Pen Friend -
More Recipes
Comments (3)