Marble Burfi
These burfees are made of khoya and here chocolate powder is combined to give the burfee a marbled designe.
Marble Burfi
These burfees are made of khoya and here chocolate powder is combined to give the burfee a marbled designe.
Open in Cookpad AppSteps
- 1
Heat ghee in a kadahi/pan.Add milk and boil.Add cardemom powder.
- 2
Mix milk powder,half at a time,stir well to avoide any lump.Add remaining milk powder.Stir well and cook on low flame for 6-7 minutes.
- 3
Put off flame and divide the mixture into 2 parts.Mix chocolate powder in one part.
- 4
Let it cool a lill bit.Mix both parts with hands to give a marble design.
- 5
Spread the mixture on a foil paper /greased tray.
- 6
Put in fridge for 30-40minutes.After that cut burfees into your desired shape.
- 7
Marble burfees are ready to serve.
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