Fried Fish

Name: Fried Fish
Cuisine: Pakistani
Ingredients: 750 gm Fish (Salted and Washed); 1 Cup All-purpose Flour; 5 Garlic Cloves; 1/2 Cup Water; 1/4 Cup Lemon Juice; 1 Tbsp Cumin Seeds (Crushed); 1 Tsp Cardom Seeds; 1/2 Tsp Garam Masala Powder; 1 Tbsp Red Chilli (Crushed); 1 1/2 Tbsp Coriander Seeds; To Taste Salt; 1 1/2 Tbsp Red Chilli Powder; 1/2 Turmeric Powder; 1 Cup Gram Flour; 2-3 Drops Food Colour (Red)

Sumaira Nadeem @sumairanadeem_

Karachi, Pakistan

Rest of the fish was eaten and finished by my family!!! 😂 The taste of this so Yum and Delicious. Do Try it out.
#mentorship

Sumaira Nadeem @sumairanadeem_

Karachi, Pakistan

Rest of the fish was eaten and finished by my family!!! 😂 The taste of this so Yum and Delicious. Do Try it out.
#mentorship

Saved

Ingredients

750 gmFish (Salted and Washed)
1 CupAll-purpose Flour
5Garlic Cloves
1/2 CupWater
1/4 CupLemon Juice
1 TbspCumin Seeds (Crushed)
1 TspCardom Seeds
1/2 TspGaram Masala Powder
1 TbspRed Chilli (Crushed)
1 1/2 TbspCoriander Seeds
To TasteSalt
1 1/2 TbspRed Chilli Powder
1/2Turmeric Powder
1 CupGram Flour
2-3 DropsFood Colour (Red)

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Steps

1

Coat whole Fish with Flour.
2

Blend Garlic Cloves and Water.
3

In a Bowl add Lemon Juice, Garlic Water, Cumin Seeds, Cardom Seeds, Garam Masala Powder, Red Chilli Powder, Coriander Seeds, Salt, Red Chilli Powder Turmeric Powder and Mix it all together.
4

In it add Gram Flour (Baisan). Mix until Smooth Paste Forms.
5

Add Water and Food Colour and Mix until a Thick Paste Forms.
6

Now coat the Fish with the Paste.
7

Marinate for 3 Hours.
8

In a Pot add Oil. Add Fry the Fish until fully Cooked.
9

Yummy Fried Fish is Ready.
10

Enjoy your meal.

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Cooksnaps

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Sumaira Nadeem @sumairanadeem_

on August 25, 2020 14:42

Karachi, Pakistan

My passion is to cook. But I love Baking more then Cooking. I try my best to help you to be a great chef. Do share a Cooksnap if try out any of my recipe. RegardsSumaira Nadeem