Veggitable Dalia

Name: Veggitable Dalia
Total time: 900 s
Yield: 2 People
Cuisine: Indian
Ingredients: 2 cup roasted dalia(porridge); 1 Onion sliced; 1 Tomato sliced; 1 Capsicum sliced; 2 Green chillies chopped; 1/2 Tsp cumin seeds; 1 Tsp red chilli powder; 1 Tsp turmeric powder; 1 Tbsp coriander powder; To taste Salt; 1 Tsp pav Bhaji masala or sabji masala; 2 Tbsp Ghee; 2-3 chopped garlic; Pinch asafoetida

Appurwa Tripathi @cook_24107580

Ghaziabad

#np
#week1
#post3
Broken wheat is very healthy,full of nutrition and wonderful meal for all age groups.

Appurwa Tripathi @cook_24107580

Ghaziabad

#np
#week1
#post3
Broken wheat is very healthy,full of nutrition and wonderful meal for all age groups.

Saved

Ingredients

15 min

2 People

2 cuproasted dalia(porridge)
1Onion sliced
1Tomato sliced
1Capsicum sliced
2Green chillies chopped
1/2 Tspcumin seeds
1 Tspred chilli powder
1 Tspturmeric powder
1 Tbspcoriander powder
To tasteSalt
1 Tsppav Bhaji masala or sabji masala
2 TbspGhee
2-3chopped garlic
Pinchasafoetida

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Steps

15 min

1

Heat ghee in pressure cooker and add cumin, heing,onion, green chillies, chopped garlic & saute it.
2

Now add all masale with little water and add dalia.mix nicely and add 1& 1/2 glass of water.
3

Wait for 2 whistle at medium flame and serve with curd.