Doum palm tea (shayin goruba)
Open in Cookpad AppSteps
- 1
In a pot,pour clean water add your Ginger,cloves,doum palm,tea bag and bring to boil for 20-30 minutes
- 2
Get a sieve and pour the desired amount of the tea water
- 3
Wash your lemon add cut horizontally, cut a thin slice from it and squeeze out a little juice into the tea
- 4
Place the slice into the tea as done above,then serve with crunchy chin-chin
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https://cookpad.wasmer.app/us/recipes/13506098
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