Sprouted Chana
Steps
- 1
Wash, soak and germinate black chana. Wash chana sprout. In a cooker add oil and mustard seeds. Once splutters add asafoetida.
- 2
Add chopped onion, garlic and chilli. Saute for a while. Add chana and spices. Add three tbsp water and cook for three whistles.
- 3
Squeeze lemon juice and enjoy hot..
Similar Recipes
More Recipes
-

Nutan Shah
-

Onion and Tomato Tempered Curd Rice
Manisha Sampat
-

Mukti Sahay
-

Prachi Phadke Puranik
-

Dahi TikhariSpicy Yogurt Curry
Swati Ganguly Chatterjee
-

Madhumita Bishnu
-

Mukti Sahay
-

Shital Jataniya
-

Lauren
-

Jay kit
-

Crock Pot Girl 🤡
-

🧑🏽🍳🧑🏼🍳 Thai Garlic & Pepper Chicken •Kai Pad Gratiem Prik Thai |ThaiChef Food
ThaiChef food by chef Peach
-

Copy Cat McCormick Chili Seasoning
Doug Molback
-

Asma Faryal Khan
-

Nargis shaikh Shaukat
-

DROOLSOME MORSEL BY AFREEN WASEEM
-

Cook With Passion
-

Jyoti Harisinghani
-

Falafel, Hummus and Pita Bread
Unlock foodie
-

Sumreen Farooq
-

Manvi Niazi
-

Njoki Njiru
-

theGlocalChef Rashmi
https://cookpad.wasmer.app/us/recipes/13513343
















Comments (3)