Steps
- 1
Use knife to make slits on your sausages
- 2
Heat little oil on fire and fry the sausages on medium heat untill crispy and brown.
- 3
Divide the hotdog buns into two and smear some mayonnaise and ketchup on both sides of the buns.Put the sausage on one half drizzle with more ketchup and place the other half on top.
- 4
Drizzle more ketchup on top and serve
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