Nicaraguan Style Rice
Tried to cook Nicaragua style Rice and it turned out so well. Being Vegan couldn't add much things but with minimal options it was superb and complementary was Indian mint sauce.
Nicaraguan Style Rice
Tried to cook Nicaragua style Rice and it turned out so well. Being Vegan couldn't add much things but with minimal options it was superb and complementary was Indian mint sauce.
Open in Cookpad AppSteps
- 1
Take a large saucepan,and add water to it and boil it over high heat.
- 2
Add rice, peas, tomato, carrots, chiles and garlic salt to it and mix well and bring it to a boil without covering it.
- 3
Reduce the heat to low; cover and simmer 5 to 6 minutes or until water is fully absorbed.
- 4
Remove it from heat.
- 5
Stir in onion, chopped cilantro and lime juice; cover and let stand 5 minutes. Stir well. Garnish as desired.
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