Bombay Masala Sandwich

Name: Bombay Masala Sandwich
Total time: 1500 s
Yield: 4 servings
Cuisine: American
Ingredients: 2-3 peeled boiled and roughly mashed potatoes; 1/4 cup boiled peas; 1 onion finely chopped; 2-3 green chillies finely chopped; Pinch turmeric powder; 1/2 tsp curry powder; to taste Salt; 1 tsp cumin seeds; 4-5 curry leaves; Pinch asafoetida; Handful finely chopped coriander leaves; 2 tsp Lemon Juice; 1 tbsp oil; 1 bunch coriander washed; 1/4 cup spinach leaves; 4-5 green chillies (this chutney has to be spicy; to taste Salt; 1 tsp lemon juice; 2-3 bread slices roughly chopped; 2-3 garlic cloves (optional); as needed water; 2 tomatoes Slices; 2 onions slicee; 1 cucumbers slices; as needed Grated cheese (optional); as needed Sandwich masala

Shikha Yashu Jethi @nk_foodfantasy

California,USA

#madethis
#week1
Sandwich with layers of green chutney , salted butter and veggies on the top it's grilled. The boiled Potatoes, Tomatoes, Onions and even cucumber is added for extra crunch.

Shikha Yashu Jethi @nk_foodfantasy

California,USA

#madethis
#week1
Sandwich with layers of green chutney , salted butter and veggies on the top it's grilled. The boiled Potatoes, Tomatoes, Onions and even cucumber is added for extra crunch.

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Ingredients

25 minutes

4 servings

2-3peeled boiled and roughly mashed potatoes
1/4 cupboiled peas
1onion finely chopped
2-3green chillies finely chopped
Pinchturmeric powder
1/2 tspcurry powder
to tasteSalt
1 tspcumin seeds
4-5curry leaves
Pinchasafoetida
Handfulfinely chopped coriander leaves
2 tspLemon Juice
1 tbspoil
Green Chutney
1 bunchcoriander washed
1/4 cupspinach leaves
4-5green chillies (this chutney has to be spicy
to tasteSalt
1 tsplemon juice
2-3bread slices roughly chopped
2-3 garlic cloves (optional)
as needed water
For the raw stuffing
2 tomatoes Slices
2 onions slicee
1cucumbers slices
as neededGrated cheese (optional)
as neededSandwich masala

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Steps

25 minutes

1

In a pan add oil once hot add asafoetida, cumin seeds and let it change color.
2

Mix in the curry leaves and onion, let this onions turn lightly pink.
3

Add turmeric powder,salt and curry powder.Now throw in the potatoes,peas,finely chopped chillies, salt to taste.
4

Cook this mixture well sprinkle coriander and juice of half a lemon.
Let the mixture cool and set this aside
5

Grease the grill. Apply butter evenly 2 slices of bread.
6

Now apply generous amount of green chutney on the bread.
7

Too this up with the potato mixture. Add grated cheese, one slice of tomato, onion and cucumber each on to the potato mixture.
Sprinkle some sandwich masala.
8

Now cover this potato laden bread with another slice of bread, to which both butter and chutney has been applied.
9

In a hand sandwich toaster place the sandwich and cook it on the gas too for 2-3 mins on medium flame or until lightly golden brown.
10

Keep flipping sides to get even cooking.
Serve with green chutney and ketchup.

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Shikha Yashu Jethi @nk_foodfantasy

on August 29, 2020 19:58

California,USA

My Personal Blog - NK Food Fantasy (https://www.facebook.com/CJRecipe/)I'm a busy, mum of two lil girls . Cooking Food is my passion and I particularly love cooking with fresh, natural produce. My recipes are usually simple and healthy; using minimal ingredients and minimal time and no waste.Group-NK FUSIONS (https://www.facebook.com/groups/291835857992356/)