Bullseye Toast 🎯

An old breakfast recipe passed down from generation to generation in my husband's German family. Pretty easy!
Bullseye Toast 🎯
An old breakfast recipe passed down from generation to generation in my husband's German family. Pretty easy!
Steps
- 1
Using a small rimmed glass, press down on each piece of bread to remove middle of each.
- 2
Lightly butter both sides of each piece.
- 3
Scrambled eggs in separate bowl. I add a little splash of milk and pepper and garlic powder.
- 4
To a hot skillet place the bread in and then equally fill the holes with the eggs. It is ok if they seep out like mine did.
- 5
Allow the eggs to set a bit and then flip to cook other side.
- 6
Top each with cheese and allow to melt.
- 7
That's it! Enjoy!
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