Sweet potatoes are always known to be baked 🍠 in the oven, but they can be made in many different ways. This time, I'll teach you how to make sweet potatoes with milk and butter with a delicious taste 😋. Try it yourself and see the greatness ✌️🤩

It looks so much more festive if you add lettuce and tomato.Use inexpensive breast meat and whatever veggies you have on hand.It's good for guests too....Please also trywhere I use this same sweet-salty sauce plus vinegar for a sweet-salty rice kabocha squash dish.When you are mixing the ingredients with the sauce, turn the heat down and toss lightly, or the sauce will reduce too much.It's delicious with a red chili pepper to make it hot and spicy too!I used red pepper this time, but you can use green pepper too since it's deep fried and will become delicious anyway!This sweet-salty sauce goes with anything, so try it with your favorite vegetables. For 4 servings. Recipe by Youtank

I tried a sample of something like this in the prepared foods section of the supermarket. I tried to replicate it and modified it to my liking, and it came out completely different.You can omit the doubanjiang if you prefer!If you combine the sticky meat with the lotus root, the fritters won't fall apart in the hot oil! ! Recipe by Nico

The "real" version is made with crabmeat, but that's usually pretty expensive so I made it with crab sticks - and it was delicious.Don't overbeat the eggs, especially the egg whites.Cut all the solid ingredients up into the same size pieces. You can also try adding tofu, bean sprouts, Chinese chives and so on.Pour the egg mixture in one go into a well heated frying pan and mix immediately in order to give it a fluffy texture. For 2 to 4 servings. Recipe by kurikuro

I love SALASA's Asian Sweet Potato Paste, but I'm on a diet.I wanted to be able to enjoy sweet potato paste without worry, so I created a version for dieters.Since I didn't have any soy milk, I used low fat milk, but I think it would be more nutritious with soy milk. You can also try leaving out the soy milk or low fat milk, and increasing the amount of tofu. Use it in a variety of ways, say for Mont Blancs, cakes, or on bread. Recipe by Yumi`s cafe

My daughter loves shrim, but she gets tired of eating the same thing over and over , so I am always thinking of new ways of making the shrimp for her and it never fails, she always loves it and when I hear her say (thank you mommy that was yummy) I know I made something good. Enjoy.

You can change the ingredient from Milk to Water. It’s OK to reduce sugar.

Hubbalicious and I were feeling a wings and poppers night, so I came up with these with whatever was in the fridge.It's a small batch, but you can easily double it.

These sweets are delicious and vegan too if you use my free-from condensed milk recipe! You can also buy 'Natures Charm' Coconut Condensed Milk from many online retailers

Well actually it is a corn soup, never goes wrong with this crunchy garlic buttet bread.

I wanted to make healthy and easy Japanese sweet with my kids and came up with this.I made many variations too.Instead of ogura-yokan, you can also use matcha-yokan for the "an" bean paste, jelly candies, chocolate or caramel and enjoy the mismatch of flavors. The sweet beans paste sweetness would be sweet enough, but there is no sugar in the dough of the dango. So add if you want more sweetness. Recipe by Yarinrin

Sweet seviyan is delicious and quick to make. Whenever you crave something sweet, you can prepare and enjoy this dish. It's made with milk and dried fruits!