Chicken bread rolls

Name: Chicken bread rolls
Total time: 2700 s
Yield: 4 person
Cuisine: Pakistani
Ingredients: 4 cups flour; 4 tbsp oil; 4 tbsp sugar; 1 packet instant yeast; 1 tsp salt; 1 egg; 4 tbsp milk powder; 1 cup water; 1 cup boneless chicken cut in cubes; 1 tsp ginger garlic paste; 1 tsp red chili powder; 1 tbsp lemon juice; 2 tbsp yoghurt; 1 tsp crushed red pepper; 1 tsp chaat masala; 2 tbsp oil; 1 green chillies roughly chopped; Handful coriander leaves; 2 tbsp ketchup; 2 tbsp chili sauce; 1 egg for brushing

Saira Abdullah @sairaabdullah

#cookwithnoorimalik
Bhat hi zabardast bantay hain. Twice a month may bread rolls bana layti hoon. Sub kaa favorite.

Saira Abdullah @sairaabdullah

#cookwithnoorimalik
Bhat hi zabardast bantay hain. Twice a month may bread rolls bana layti hoon. Sub kaa favorite.

Saved

Ingredients

45 minutes

4 person

4 cupsflour
4 tbspoil
4 tbspsugar
1 packetinstant yeast
1 tspsalt
1egg
4 tbspmilk powder
1 cupwater
Ingredients for chicken filling
1 cupboneless chicken cut in cubes
1 tspginger garlic paste
1 tspred chili powder
1 tbsplemon juice
2 tbspyoghurt
1 tspcrushed red pepper
1 tspchaat masala
2 tbspoil
1green chillies roughly chopped
Handfulcoriander leaves
2 tbspketchup
2 tbspchili sauce
1egg for brushing

Saved

Steps

45 minutes

1

Marinate chicken with yoghurt, lemon, ginger garlic paste, red chili powder, crushed red pepper, salt, chaat masala and oil for 1 hour.
2

Then bake in oven till chicken tender. Shredded the chicken and mix with ketchup, chili sauce.
3

Method
Knead dough with above all the ingredients. Rest for 15 minute. Make a big roti put filling and sprinkle cheese and then roll and give slit on it then roll the sheet.
4

Put in tray and rest for 15 minutes more then brush with egg and bake for 15 to 20 minutes.