Chocolate Cup Cake

Sona Gandhi @cook_25221032
Chocolate Cup Cake
Steps
- 1
Take Maida in a bowl add Coco powder and mix it well.
- 2
Add milk and make thik paste.
- 3
Add Eno fruit salt in that paste. And mix it well.
- 4
Cook for 40 min and set as room temperature after cook.
- 5
Unmold the cake and Garnish with choco bakes, chocolate, & waffy sticks. Cake is ready and look like below image..
Similar Recipes
More Recipes
-

Brad's German potato and bratwurst soup
wingmaster835
-

Archana Agrawal
-

Almond cake with whole wheat flour
Kulsoom Bukhari
-

Laju Gehani
-

Shruti Raman( legendet100)
-

Healthy Nigerian Okra Soup Recipe
Ifeoma John
-

Ankita Kapil Varshney
-

Suchitra S(Radhika S)
-

Hamburger Steaks with Mushroom-Onion Gravy
Maggie Conlon
-

Chef Nena
-

J. Boo
-

Texas Toast Philly Cheese Steak Sandwich
Savannah Wayne Simmons
-

Fried Golden Bags • How To Make Thai Money Bags • Fried Bag Dumplings |ThaiChef food
ThaiChef food by chef Peach
-

Sneha jha
-

Corner Cooks
-

Amee Ganatra Davda
-

Prameela Seshadri
-

Sweta Jain
-

Jyoti Prakash Assudani
-

Viji Nair
-

Corner Cooks
-

Rati Chatterjee(Rati's home Kitchen)
https://cookpad.wasmer.app/us/recipes/13595226










Comments (2)