Steam paneer sauce/chattny/ foil peket

Name: Steam paneer sauce/chattny/ foil peket
Cuisine: Indian
Ingredients: 250 grm paneer cubes; For red sauce; 15 garlic cloves; 2 dry red chili; 2 Kashmiri red chili; 1 tsp sugar; 1/4 salt; 1 tbs vinegar; For green sauce; 1 handful coriander leaves; 1 handful mint leaves; 3 green chili; 1/2 lemon juice; 1/2 tsp sugar

Nargis shaikh Shaukat @cook_18009576

Mumbai

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Nargis shaikh Shaukat @cook_18009576

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Ingredients

250grm paneer cubes
For red sauce
15garlic cloves
2dry red chili
2Kashmiri red chili
1 tspsugar
1/4salt
1 tbsvinegar
For green sauce
1 handfulcoriander leaves
1 handfulmint leaves
3green chili
1/2lemon juice
1/2 tspsugar

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Steps

1

Take mixer jar add red chili garlic Kashmiri red chili sugar salt and vinegar and grind well smooth sauce and keep a side / make grind green chattny
2

Take foil paper and keep in sauce and paneer cubes and make fold and parcel and keep in steamer for 15minutes slow Flame/sam green chattny and paneer cubes fold make parcel and keep in steamer for 15 minutes slow Flame
3

Ready to serve
4
5

Enjoy with your family take care eat well see you again with next recipe bye