Green Potatoes

Name: Green Potatoes
Yield: 2 people
Cuisine: Nigerian
Ingredients: 6 potatoes; 1 big tomato; 2 red peppers; 2 green peppers; 2 leafy spring onions; Oil for frying; Seasoning

Fatima Aliyu @fatma_aliyuu

Abuja, FCT, Nigeria

The potatoes aren't actually green, just named it as it looked 😋. It's healthy and easy, can be eaten like that or as a sauce

Fatima Aliyu @fatma_aliyuu

Abuja, FCT, Nigeria

The potatoes aren't actually green, just named it as it looked 😋. It's healthy and easy, can be eaten like that or as a sauce

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Ingredients

2 people

6potatoes
1big tomato
2red peppers
2green peppers
2leafy spring onions
Oil for frying
Seasoning

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Steps

1

Peel, cut and dice potatoes into small pieces. Deep fry the potatoes lightly and keep aside (you can boil the potatoes if you want, I prefer to fry because it looks better)
2

In a pan, add a little oil and sauté onions till they are soft.
3

Add blended or grated tomato and red peppers. Add seasoning. Stir well and let simmer for 2 minutes.
4

Add your chopped spring onions and green peppers, stir and leave for a minute
5

Add your fried potatoes and stir well. Cover pot and let cook for a minute.
6

Serve. Enjoy.