My version of chicken noodles soup

Name: My version of chicken noodles soup
Total time: 2700 s
Yield: 4-5 servings
Cuisine: American
Ingredients: 250 gcubes Chicken breast cut; 200 g Chicken bone with a bit of meat on it; 1 lt Water; Half Onion; 5 pieces Garlic; Salt; 1 tbsp Pepper; 1 cube Chicken stock; 1 pieces Carrot; 1 pieces Potato; 50 g Macaroni noodles; leaf Coriander

evy phillips @evy2788

🇮🇩🇺🇲🇸🇦

Again this is my husband favourite breakfast, hot chicken noodles soup to start the day on an empty stomach😍

evy phillips @evy2788

🇮🇩🇺🇲🇸🇦

Again this is my husband favourite breakfast, hot chicken noodles soup to start the day on an empty stomach😍

Saved

Ingredients

45 minutes

4-5 servings

250gcubes Chicken breast cut
200 gChicken bone with a bit of meat on it
1lt Water
HalfOnion
5 piecesGarlic
Salt
1 tbspPepper
1 cubeChicken stock
1 piecesCarrot
1 piecesPotato
50 gMacaroni noodles
leafCoriander

Saved

Steps

45 minutes

1

Cut the chicken into the cubes
2

Heat up the pan put some olive oil or butter add the garlic and onion untill golden brown or smells the fragrance
3

Add the chicken bone
4

Add the chicken stock and the water
5

Wait untill boiling than add carrot, potatoes and macaroni
6

Add salt and pepper to taste
7

After all the ingredients soft, turn off the heat and add the coriander leaf. And Ready to enjoy