Donuts

Name: Donuts
Yield: 10 pieces
Cuisine: Indian
Ingredients: 1/3 cup lukewarm water; 1 spoon sugar; 1 tbsp dry active yeast/(baking powder); 1 1/2 cup maida/All -purpose flour; 1/2 tsp salt; 1/2 spoon baking powder; 2 spoon melted butter; 3 tsp milk

Ritu Pahwa @Ritu_pahwa

#tech2#doughnuts#yummy#I tried first time but the result is awesome than I tried again and again

Ritu Pahwa @Ritu_pahwa

#tech2#doughnuts#yummy#I tried first time but the result is awesome than I tried again and again

Saved

Ingredients

10 pieces

1/3 cuplukewarm water
1 spoonsugar
1 tbspdry active yeast/(baking powder)
1 1/2 cupmaida/All -purpose flour
1/2 tspsalt
1/2 spoonbaking powder
2 spoonmelted butter
3 tspmilk

Saved

Steps

1

First take a bowl add lukewarm water, sufar,dry yeast mix all than leave it gor 10 minutes.
2

Take another bowl add maida, salt, b.p, butter, milk mix it snd knead it than add active yeast water and make a soft dough leave it for 1 hr...
3

Than take a dough and flattened on the board with 8 cm thickness help of rolling pin by dusting flour.
4

Take one small size glass having sharp edges and cut all the donuts and for center hole take one small bottle cap and make a hole.
5

Than fry all the donuts till golden brown. Than coated with chocolate syrup and decorate it.
6

Your delicious donuts ready to serve..