Alo suji kabab

Name: Alo suji kabab
Total time: 1800 s
Yield: 4 serving
Cuisine: Pakistani
Ingredients: 1/2 kg potatoes; 4 tbsp suji; 1/2 tbsp red chilli powder; 1/2 tbsp black pepper; 1 tbsp Green chilli chopped; 1 & 1/2 tbsp dry dhaniya zeera; 4 tbsp fresh dhaniya; 4 tbsp dry mathi; to taste Salt; 1 egg; Oil for shallow fry

Kiran Shahzadi @kirancook_23119662

Renala Khurd

#kabab

Kiran Shahzadi @kirancook_23119662

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Ingredients

30 mint's

4 serving

1/2 kgpotatoes
4 tbspsuji
1/2 tbspred chilli powder
1/2 tbspblack pepper
1 tbspGreen chilli chopped
1& 1/2 tbsp dry dhaniya zeera
4 tbspfresh dhaniya
4 tbspdry mathi
to tasteSalt
1egg
Oil for shallow fry

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Steps

30 mint's

1

Potatoes ko boil kar ke mash kar ly
2

Suji ko dry roast kar ly
3

Dry dhaniya zeera ko bi dry roast kar ly or crushed kar ly
4

Ab potatoes ma sary masaly dal kar mix kar ly. suji or egg kar kar achy say mix kar ly
5

Mixture ko 10 mint's rest dy ta ke suji rise ho jy
6

Ageen mix kry or kabab bana kar shallow fry kar ly
7

Golden brown hony par nakl kar serve kry
8

Ready to eat enjoy with your family duao ma yad rakhy shukriya