Sour Seedai recipe

Name: Sour Seedai recipe
Total time: 1500 s
Cuisine: Indian
Ingredients: 7 green chillies; 1/4 cup bengal gram flour; 1 cup fried rice flour; 1 tsp Salt; 5 Lemons juice; 3 tbsp Oil; 1/2 tsp Mustard seeds

Sri's Cooking Treats @sri_raj

Tamilnadu

#tech2
Tasty crispy snacks recipe. Snacks recipe with both spicy and sour taste. Want to know? Then try this recipe.

Sri's Cooking Treats @sri_raj

Tamilnadu

#tech2
Tasty crispy snacks recipe. Snacks recipe with both spicy and sour taste. Want to know? Then try this recipe.

Saved

Ingredients

25 minutes

Ingredients to grind
7green chillies
Ingredients
1/4 cup bengal gram flour
1 cup fried rice flour
1 tspSalt
5Lemons juice
Ingredients to temper
3 tbspOil
1/2 tspMustard seeds

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Steps

25 minutes

1

Grind green chillies to a fine paste by adding little water.
2

Fry rice flour until we can draw lines with this fried rice flour.
3

Mix fried rice flour and bengal gram flour. Add salt.
4

Filter the grinded green chillies juice and add to it. Then add 5 Lemons juice to it.
5

Now add the tempering.
6

Mix well. if needed sprinkle with little water. Now it's ready.
7

Touch oil in hand and make small balls like this.
8

Now heat kadai. Pour oil. Once oil is heated add the balls to it.
9

Fry them until balls becomes golden brown and bubbles are reduced.
10

Now it's ready to enjoy the taste.

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Cooksnaps

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Sri's Cooking Treats @sri_raj

on September 13, 2020 02:39

Tamilnadu

I love to cook from my school days itself. I learnt cooking from my mother. Whenever I cook, I enjoy and happy to cook for others. I like to try new recipes and I will keep enjoy cooking 😊.