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Rava upma
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A picture of Rava upma.

Rava upma

NIKITA BANSAL
NIKITA BANSAL @cook_25724223
India

Healthy ,quick,easy RAVA UPMA recipe for breakfast.
This was very popular in southern part of india however now everybody enjoy it as it's light to eat.
#GA4
#week5

Healthy ,quick,easy RAVA UPMA recipe for breakfast.
This was very popular in southern part of india however now everybody enjoy it as it's light to eat.
#GA4
#week5

Read more

Rava upma

NIKITA BANSAL
NIKITA BANSAL @cook_25724223
India

Healthy ,quick,easy RAVA UPMA recipe for breakfast.
This was very popular in southern part of india however now everybody enjoy it as it's light to eat.
#GA4
#week5

Healthy ,quick,easy RAVA UPMA recipe for breakfast.
This was very popular in southern part of india however now everybody enjoy it as it's light to eat.
#GA4
#week5

Read more
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Ingredients

15-20min
1-2 servings
  1. 1small bowl rava
  2. 2.5small bowl water
  3. 2-3 tbspraw peanuts
  4. 1 tbspchanadal
  5. 1 1/2 tbspurad dal
  6. 1 sprigcurry leaves
  7. 1green chilli
  8. 1/2 tspmustard seeds
  9. 2-3 tspoil
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Steps

15-20min
  1. 1

    STEP 1: take a pan add 01 tsp oil and add 02-03 tbsp raw peanuts.Fry peanuts till brown colour or crunchy.

    A picture of step 1 of Rava upma.
    A picture of step 1 of Rava upma.
    A picture of step 1 of Rava upma.
  2. 2

    STEP 2: addp chanadal, urad dal and saute for few minutes

  3. 3

    STEP 3: add a sprig of curry leaves,01 chopped green chilli and stir it.

    A picture of step 3 of Rava upma.
    A picture of step 3 of Rava upma.
    A picture of step 3 of Rava upma.
  4. 4

    STEP 4: Add mustard seeds and let it splitter.

    A picture of step 4 of Rava upma.
  5. 5

    STEP 5 :Remove it and keep it aside on plate

    A picture of step 5 of Rava upma.
  6. 6

    STEP 6: Take same pan add 01-02 tsp oil and add 01 small bowl rava. Roast it for 01 min and take it out in bowl.

    A picture of step 6 of Rava upma.
    A picture of step 6 of Rava upma.
    A picture of step 6 of Rava upma.
  7. 7

    STEP 7: in same pan add 2.5 small bowls of water, add salt to taste and let it boil.

    A picture of step 7 of Rava upma.
  8. 8

    STEP 8: add roasted rava slowly in pan.keep flame on low and keep stirring with other hand to avoid lumps

    A picture of step 8 of Rava upma.
    A picture of step 8 of Rava upma.
  9. 9

    STEP 9: Once rava soaks water completely and it becomes thick add fried ingredients.(for consistency check photo below)

    A picture of step 9 of Rava upma.
    A picture of step 9 of Rava upma.
  10. 10

    STEP 10: Mix it well and rava upma is ready to serve.

    A picture of step 10 of Rava upma.
    A picture of step 10 of Rava upma.
  11. 11

    NOTE: 1.KEEP STIRRING ONCE YOU START ADDING RAVA IN WATER OTHERWISE LUMPS WILL FORM. 2. YOU CAN USE GHEE INSTEAD OF OIL IF YOU WANT.

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NIKITA BANSAL
NIKITA BANSAL @cook_25724223
on September 13, 2020 08:10
India
I just love COOKING. I like experimenting with food and I try to make different food everyday.I have youtube channel NIKITA BANSAL.https://www.youtube.com/channel/UCnVuUmasFe_iXy4CDbEhWQQI also have Facebook group ( food world)https://www.facebook.com/nikita.bansal.353250please follow me there also 🙂
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Comments (5)

Aruna Thapar
Aruna Thapar @Arunathapar27
September 17, 2020 05:16
Tasty
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