Steps
- 1
Take Parle biscuits in to a mixer and add sugar and coco powder in it then make fine paste then pour in to a big bowl
- 2
Now add butter in it and stir well and add dry fruits on it
- 3
Put it this mixer on mould and put it in a deep freezer for 2 hours
- 4
Take out from freezer and demould in to a plate and decorate with colorful tutifruti and serve
Similar Recipes
More Recipes
-

Bakery Style Vanilla Pastry Beginner Friendly Recipe
Rumana Irfan
-

Ashley Smith
-

Sudha Agrawal
-

Mallika Ramshatriya
-

Instant Nylon Khaman - Gujarat Famous Breakfast
Daxa Parmar
-

Ananthi @ Crazy Cookie
-

Wheat flour & Millet flour Thepla
Foram C. Virani
-

No Knead Cheesy 🧀Beer 🍺 Bread 🍞
Crock Pot Girl 🤡
-

lindschap
-

Mika Hutton
-

Adrianne Meszaros
-

Neha Dua
-

Fatima Saleem
-

Beril
-

Ayesha Kashif
-

Arum leaves Discs (colocasia leaves pinwheels)
Jagruti Jhobalia
-

Aditya Gupta
-

Boneless Chicken and Tomatoes Karahi
Sumreen Farooq
-

Paul Rybak
-

DROOLSOME MORSEL BY AFREEN WASEEM
-

Village chef
https://cookpad.wasmer.app/us/recipes/13629441












Comments