Morning blueberry muffins

I didn’t want to buy giant muffins at the shop so I promised I would whip a fresh batch and I delivered fresh blueberry muffins for the morning if you don’t have you can make these plain too skip the fruit
Morning blueberry muffins
I didn’t want to buy giant muffins at the shop so I promised I would whip a fresh batch and I delivered fresh blueberry muffins for the morning if you don’t have you can make these plain too skip the fruit
Steps
- 1
In a bowl add the flour, baking powder, salt, sugar, zest in a bowl and the blueberries and mix
- 2
In another bowl add the cool melted butter, oil, eggs, lemon juice, milk and mix
- 3
Make a well in the dry ingredients bowl and add the wet to the dry and mix
- 4
Bake in a preheated oven at 180 degrees or 350 for 23-25 minutes until toothpick cone out clean
Best served warm
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