A picture of No Bake yummy cake.

No Bake yummy cake

MADHUBALA SRIVASTAV @cook_26073012

No Bake yummy cake

MADHUBALA SRIVASTAV @cook_26073012

Saved

Ingredients

40 minutes

4 servings

20Parle biscuits
150 gButter
As neededDryfruits
as neededPowder sugar
150 gCoco powder

Saved

Steps

40 minutes

1

Take Parle biscuits in to a mixer and add sugar and coco powder in it then make fine paste then pour in to a big bowl
2

Now add butter in it and stir well and add dry fruits on it
3

Put it this mixer on mould and put it in a deep freezer for 2 hours
4

Take out from freezer and demould in to a plate and decorate with colorful tutifruti and serve

Saved

Cooksnaps

Saved

MADHUBALA SRIVASTAV @cook_26073012

on September 13, 2020 11:46

Comments

Similar Recipes

More Recipes

Soft Golden Butternut Pancakes (Crepe Style)

Ly
Oat Fiber Toast (no carb microwave bread)

Maya’s Wine Bar & Kitchen
Aloo ki sabzi

Priya Nagar
Vermicelli Kheer

Bhavnaben Adhiya
Kerman Kolompeh (Traditional Persian Date-Filled Cookies)

Fateme Persian Kitchen
🍗 Easy Cooker Chicken Biryani 🍚✨

Khanfaiziya5
Mango Chia Seed Pudding Jar****

Bareeraawais22
Crispy Banana Chips

Mridula Srivastava
Crispy Baked Pork Chops

Kristy Green
🍞Pillow-Soft Eggless Dinner Rolls 🍞

Veggie K
No Knead Cheesy 🧀Beer 🍺 Bread 🍞

Crock Pot Girl 🤡
Authentic hot and sour soup

Naomi
Pumpkin Bread

lindschap
Cinnamon Honey Cakes

Mika Hutton
Super Fudgy Brownies

Zeena R
Kidney beans cutlets

Neha Dua
Chicken Reshmi Kabab

Fatima Saleem
Andrea’s Tiramisu

Beril
Spicy chicken spaghetti 🍝

Ayesha Kashif
Arum leaves Discs (colocasia leaves pinwheels)

Jagruti Jhobalia
Gujiya

Aditya Gupta
Boneless Chicken and Tomatoes Karahi

Sumreen Farooq
Shrimp Souffle

Paul Rybak
Salmon fish fired

DROOLSOME MORSEL BY AFREEN WASEEM
Morning blueberry muffins

Village chef