Steps
- 1
Take a pan heat oil and deep fry chopped onion and and capsicum.
- 2
Take a another pan heat oil and put grated onion and fried untill golen colour add Turmeric powder. Now add ginger garlic paste cook 1 one minute and add grated tomatoes and cooked for 5 to minute now add all ingredients
- 3
And cooked well mix paneer in this gravy and add some water mix well. Cooked for 10 minutes. Masala paneer is ready to eat.
Similar Recipes
More Recipes
-

Madhumita Bishnu
-

JUNIEJune
-

Suchitra S(Radhika S)
-

Ryan
-

Surhaan Tahir Wafai
-

Krishna Dholakia
-

Fee marie
-

Crumbs & Chaos
-

Chef Nena
-

Crockpot Shredded Beef Dipped Sandwiches 🥪
Crock Pot Girl 🤡
-

Vietnamese Noodle with Lemongrass Chicken
purple_acied
-

Honolulu Heat (pineapple and hot pepper sauce/glaze)
Kevin VilleMonte
-

Pinkblanket's Kitchen
-

Dahi ka kela Curd with Raw banana
Mitali Jain
-

Amrita Mallik
-

Irum Zaidi Home Cooking
-

maymona (Lilly Olive)
-

Amal safmus
-

Krish & Shreya
-

Sweta Jain
-

Amrita Mallik
-

Rohini Sharma
-

Rohini Sharma
https://cookpad.wasmer.app/us/recipes/13648914








Comments