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Dalia/phutane chutney (roasted split chana chutney powder)
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A picture of Dalia/phutane chutney (roasted split chana chutney powder).

Dalia/phutane chutney (roasted split chana chutney powder)

Surekha Dongargaonkar
Surekha Dongargaonkar @sdsurekha53

Dalia/phutane chutney (roasted split chana chutney powder)

Surekha Dongargaonkar
Surekha Dongargaonkar @sdsurekha53
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Ingredients

5 minutes
  • 1 cupdalia (phutane/ rosted split chana)
  • 1/4 cuproasted sesame seeds (til)
  • 1/4 cuproasted peanuts
  • 2 tspchilly powder
  • 4 clovesgarlic optional
  • 1 tspcumin seeds
  • 3/4 tspsalt
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Steps

5 minutes
  1. 1

    Grind all ingredients in a blender. The consistency should be fine.

  2. 2

    Serve with oil or ghee. Goes well with Dosa, idli, uthpa, upma.

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Surekha Dongargaonkar
Surekha Dongargaonkar @sdsurekha53
on September 17, 2020 19:22
https://www.youtube.com/channel/UCXlWqkrTGOt6EYqve6F14Tg/
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Keywords

Chilies Peanut Garlic

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