Tomato Onion Raita

Name: Tomato Onion Raita
Yield: 4-5 servings
Cuisine: Indian
Ingredients: 400 gm Yoghurt; 2 Onions finely chopped; 3-4 Tomatoes finely chopped; 3-4 Green Chillies finely chopped; 1 small bunch Coriander Leaves finely; 1 small bunch Mint Leaves chopped; 1 tsp Salt or to taste; 3/4 tsp Cumin powder roasted

ZMA @zesty5

#GA4
#week1
Simple raita that goes well with your favourite pulaos, biryanis or parathas. It can be whipped up with just a few ingredients in a matter of few minutes. Tastes so delicious with the crunch of the onions and the tanginess of the tomatoes and the curd. It is a must have in any party. It surely does add a bit of extra flavour to the meal served with it because no Indian meal is complete without a complimentary raita being accompanied with it. So, whip up this next time when you serve biryani to your families. They will love this simple yet tasty raita. Happy Whisking Friends !

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Ingredients

No Cook Recipe

4-5 servings

400 gmYoghurt
2Onions finely chopped
3-4Tomatoes finely chopped
3-4Green Chillies finely chopped
1small bunch Coriander Leaves finely
1small bunch Mint Leaves chopped
1 tspSalt or to taste
3/4 tspCumin powder roasted

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Steps

No Cook Recipe

1

Whisk the Yoghurt well with Salt and Cumin powder added to it. Now add chopped Onions and Tomatoes to it.
2

Green Chillies can be adjusted accordingly. They can be decreased or increased as per your family's preference. Lastly stir in some chopped Coriander and Mint Leaves. Enjoy!

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Cooksnaps

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ZMA @zesty5

on September 17, 2020 21:41

Homemaker by choice and a passionate cook by heart. An aspiring cook who actually never knew anything about Cooking until i became a mother myself.With Motherhood came the responsibilities as well and this was the turning point in my life.I started to learn the ABC's of cooking, taking help from my mother and my MIL. And time just flew. I spread my wings higher and higher. With my love for excellence and innovation, i stepped into a world of homecooks with my exposure to Cookpad one fine day on the social media. And there was no looking back since then and i have not only shared recipes here on this wonderful platform but also have made some lovely friends as well. Today iam successful because of my hard work, dedication and loads of good wishes of my family and my kids in particular.