Stuffed bitter gourd

Name: Stuffed bitter gourd
Total time: 2700 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 250 gm bitter gourd small size; 1/2 cup gram flour; 1 big size onion; 1 tsp Dry mango powder; 1 tsp Fennel seeds; 1 tsp Coriander seeds; 1 tsp Red chilli powder; 1 tsp Turmeric powder; 1 tsp Coriander powder; As needed Oil

Pallavi Porwal @cook_17467320

Ahmedabad

Stuffed with gram flour and onion, ginger garlic paste

Pallavi Porwal @cook_17467320

Ahmedabad

Stuffed with gram flour and onion, ginger garlic paste

Saved

Ingredients

45 min.

2 servings

250 gmbitter gourd small size
1/2 cupgram flour
1big size onion
1 tspDry mango powder
1 tspFennel seeds
1 tspCoriander seeds
1 tspRed chilli powder
1 tspTurmeric powder
1 tspCoriander powder
As neededOil

Saved

Steps

45 min.

1

First peel off the bitter gourd
2

Keep the peeling aside now slit off the bitter guard from between and take out all the seeds now add salt to bitter guard and keep it aside for 15 min.
3

Now make a stuffing take a pan add 1tbsp of oil and add onion andginger garlic and green chili paste saute it then add gram flour and all the spices mentioned above
4

Saute this stuffing for 4_5 minutes
5

Now take bitter gourd squeeze all the salt water from it and shallow fry it cook almost 80%
6

Stuff the bitter gourd with stuffing
7

Now again take a pan add 2 tbsp of oil and stuffed bitter gourd cover it for 5-7 min. Until it cooks completely