Green Banana (Vazhakkai) Fry
Krish & Shreya @cook_26140367
Simple recipe goes well with Curd rice and Rasam rice
Green Banana (Vazhakkai) Fry
Simple recipe goes well with Curd rice and Rasam rice
Open in Cookpad AppSteps
- 1
Slice the green Banana with skin
- 2
Sprinkle the salt and red chilli powder, give it a nice mix and keep it aside for 5 mins
- 3
Heat a tablespoon of Gingelly Oil in Kadai and put the marinated green Banana and cook for 5 mins
- 4
Now the Green Banana Fry is ready to eat
- 5
Optional : To enhance the flavour you can add Pepper Powder also.
Made this recipe? Share a Cooksnap!
Let Krish & Shreya know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!
I love cooking food with simple, healthy ingredients and easy recipes.I want to try new recipe from local cuisines and food distinct to different parts of the world.When you eat food with your family and friends, it always tastes better!The best way to a man's heart is through his stomach.Your diet is a bank account. A good option is a good investment.I believe in this 😊
Read more Similar Recipes
More Recipes
-
-
-
-
Beetroot Sweet Potato Tikki / Pink Tikki
-
Vedang -
Luxurious Creamy Sausage Pasta
-
Payasam (akkara adisal) with Bengal gram and Milk
-
-
-
-
-
Honey Pecan Coconut Crusted London Broil
-
-
-
-
-
-
-
-
-
-
-
-
-
https://cookpad.wasmer.app/us/recipes/13673575
Comments