Baked mix veg khichdi

Name: Baked mix veg khichdi
Total time: 2700 s
Yield: 2person
Cuisine: Indian
Ingredients: 1/2 cup moong dal(soaked); 1/2 cup rice (soaked); as per taste Salt; ,2 cloves, cinnamon stick turmeric powder; as needed Mix veg chopped (onion, Capsicum,corn,potato etc); as required Ghee; 1/4 tsp Turmeric powder,; 1/2 tsp red chilli powder,; to taste, salt; ,1/2 tbsp Jeera garam masala; as required Grated cheese; as required White sauce

Poonam Jain @cook_26072760

Vadodara

#MFFR
#MY_FAV_RECIPE
#Tech3
#Bake/Grill
Enjoyeeee regular khichadi with a twist .

Poonam Jain @cook_26072760

Vadodara

#MFFR
#MY_FAV_RECIPE
#Tech3
#Bake/Grill
Enjoyeeee regular khichadi with a twist .

Saved

Ingredients

45 mins

2person

1/2 cupmoong dal(soaked)
1/2 cup rice (soaked)
as per tasteSalt
,2 cloves, cinnamon stick turmeric powder
as neededMix veg chopped (onion, Capsicum,corn,potato etc)
as requiredGhee
1/4 tsp Turmeric powder,
1/2 tsp red chilli powder,
to taste,salt
,1/2 tbsp Jeera garam masala
as requiredGrated cheese
as requiredWhite sauce

Saved

Steps

45 mins

1

Take soaked dal and chawal
2

In pressure cook put dal chawal,add khada spices,salt and Turmeric pressure cook it.
3

In pan heat 2tb spoon ghee,add jeera,and all veggies
4

Sauce it add all spices cook them.
5

Take a baking dish
6

Spread cooked khicadi
7

Spread mix veggies layed (we have fried)
8

Spead white sauce on it.
9

GRATE cheese and decorate with some raw veggies.
10

Bake it for 10-15 mins (or till cheese melt) at 180dg
11

Our MIX VEG BAKED KHICHADI IS READY TO SERVE...