Grandma's chicken livers
Open in Cookpad AppSteps
- 1
Heat oil in a pot and fry garlic before adding diced onion.
- 2
Next add chicken livers, season with salt and pepper. Add the red and yellow pepper.Cook closing the pan in between until they are nolonger pink inside.
- 3
Next add chopped tomatoes, paprika,portuguese spice and madras curry powder and combine everything.
- 4
Next,cover the pot to simmer opening in between. This should last about 5 minutes.
- 5
Remove from heat and set aside to serve with bread, buns, rolls or as they are.
Made this recipe? Share a Cooksnap!
Let Pauline's Menu know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!
5 years ago, I married a Foodie_the love of my life. I was kinda his opposite when it comes to food. When we got married that's when I realised his true love for food, I then became interested in trying out new recipes, getting new ideas from cooking groups on Facebook.Hubby's love for food has brought me to this place as I had developed a strong connection with the kitchen. I feel so much in love working with food. I'm not a chef, I'm self training myself to become a better cook for my family. Not only that, a mother is at the center of her family's health. Being in the kitchen is also helping me prepare my family healthy eating.Welcome to my kitchen!
Read more Similar Recipes
More Recipes
-
Salad, cabbage, cucumber, onion
-
-
-
-
-
-
-
-
-
mistydawn -
-
-
-
-
Muskaan Arora -
-
-
-
-
-
Yogurt Paneer Paratha / Paneer Kad Paratha
-
https://cookpad.wasmer.app/us/recipes/13678675
Comments