#GA4 #week1 Aalo Karela

Name: #GA4 #week1 Aalo Karela
Total time: 2700 s
Yield: 5 peoples
Cuisine: Indian
Ingredients: 4 aalo; 5 karela; 1 tsp Kasuri methi; Salt half small bowl; 1/2 tsp Turmeric; Gram masala 1/4 tsp; 1/4 tsp Red chilli powder; 1/2 tsp Jeera; 1/2 tsp Cardamom powder; Oil (pref. Mustured oil) 1 serving spn; 1/4 tsp Heeng

Radhika Sharma @cook_10006570

Kidooo loves this aalo sabji
Key word potato

Radhika Sharma @cook_10006570

Kidooo loves this aalo sabji
Key word potato

Saved

Ingredients

30-45min

5 peoples

4aalo
5karela
1 tspKasuri methi
Salt half small bowl
1/2 tspTurmeric
Grammasala 1/4 tsp
1/4 tspRed chilli powder
1/2 tspJeera
1/2 tspCardamom powder
Oil (pref. Mustured oil) 1 serving spn
1/4 tspHeeng

Saved

Steps

30-45min

1

Karela ka chilka nikal kar usko 2 hrs ke liye salt lagakar rakh de taki iska kadwapan nikal jae, fir karele ko ache se wash kar ke steamer mein steam karein for 25 min.. Or fir karele ke pcs kar le. And aaloo ko chil kar long pcs mein cut kar lijiye,
2

Ik kadayi mein oil grm kar ke usme sab ingredients add karein excpt kasuri methi, fir aalo add kar ke isko cover kar do,, and isko pakne do for 10 min.
3

Ab karele ke pcs and kasuri methi add kar ke 10 min. Take pakaaye.. apki aloo karela sabji tyar hai.