Grilled Veg Aloo tikki Burger

Name: Grilled Veg Aloo tikki Burger
Total time: 1800 s
Cuisine: Indian
Ingredients: 2 Potato- big sized; 1/2 cabbage; 2 Tomatoes - medium-sized; 1 chopped capsicum (any colour); 3 Onions-big sized; as per taste reen Chillies; as per taste Salt; as per taste Chilli flakes; 1 tbsp Turmeric powder; 1 tbsp Cumin powder; 1 tbsp Black Pepper Powder; 1 tbsp Ginger paste; as required Oil; as needed Butter/ Ghee; As needed Tomato sauce; As required Mayonnaise; as required Cornflour

Mamta Mehra @1i2s3h4a

Week 7#GA4 # #tech3# It is a healthy and tasty snack full of vegetables. It is filling as well.

Mamta Mehra @1i2s3h4a

Week 7#GA4 # #tech3# It is a healthy and tasty snack full of vegetables. It is filling as well.

Saved

Ingredients

30 Minutes

2Potato- big sized
1/2 cabbage
2Tomatoes - medium-sized
1chopped capsicum (any colour)
3Onions-big sized
as per tastereen Chillies
as per taste Salt
as per taste Chilli flakes
1 tbspTurmeric powder
1 tbspCumin powder
1 tbspBlack Pepper Powder
1 tbspGinger paste
as required Oil
as neededButter/ Ghee
As neededTomato sauce
As required Mayonnaise
as required Cornflour

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Steps

30 Minutes

1

For patty/ tikki
2

Boil the potatoes and mash them.
3

Add finely chopped capsicum, cabbage, onion, green chillies, ginger paste, salt, red chilli powder, turmeric powder, coriander powder, cornflour.
4

Mix everything and prepare a soft dough.
5

Make tikkis out of the dough
6

Roast the burger buns
7

Arrange the burger.