White rice and vegetable sauce

Name: White rice and vegetable sauce
Cuisine: Nigerian
Ingredients: Rice; Ugu leave; Shredded chicken; Flaked fish; Pepper mix(tomatoes, onions, garlic, pepper, tattashe); Vegetable oil; cube Seasoning; Salt; Curry

Meerah's Cuisine @meerah22

Nigeria

Not all the time the usual white rice and stew. Sometimes we gotta try something else.

Meerah's Cuisine @meerah22

Nigeria

Not all the time the usual white rice and stew. Sometimes we gotta try something else.

Saved

Ingredients

Rice
Ugu leave
Shredded chicken
Flaked fish
Pepper mix(tomatoes, onions, garlic, pepper, tattashe)
Vegetable oil
cubeSeasoning
Salt
Curry

Saved

Steps

1

Wash and cook your rice.
2

In a pot, add oil then add in your grated pepper mix. Stir for 3 mins. Then add in small water and add in your cooked shredded chicken and fish. Add in your seasonings, salt and curry. Cover and allow to cook for 5 mins.
3

Then wash your ugu leaves and cut them. Add them to the sauce and allow to cook for 5mins. Then turn off heat. Enjoy😋

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Cooksnaps

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Meerah's Cuisine @meerah22

on September 22, 2020 15:16

Nigeria

Welcome to my world of cooking. Join me and let’s get to greater heights in my kitchen. I tried many cooking sometimes I get it wrong but I always keep trying and never give up until I achieve what I want. Cooking is all about creation.Don’t forget to follow me on my Instagram @meerahscuisine to explore more of my cooking world