Healthy wheat teacake

Name: Healthy wheat teacake
Total time: 2400 s
Yield: 6 servings
Cuisine: Indian
Ingredients: 2 cups whole wheat flour; 1 cup jaggery powder; 1/2 cup oil; 3/4 cup curd; 1 tsp baking soda; 1 tsp vanilla essence; 1/4 cup milk(as per need); 1/4 cup Tutti fruitti, dry fruit, choco chips

Purvi Champaneria @Purvikc

Mumbai

#tech3

Purvi Champaneria @Purvikc

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Ingredients

30-40 min

6 servings

2 cupswhole wheat flour
1 cupjaggery powder
1/2 cupoil
3/4 cupcurd
1 tspbaking soda
1 tspvanilla essence
1/4 cupmilk(as per need)
1/4 cupTutti fruitti, dry fruit, choco chips

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Steps

30-40 min

1

Put baking soda in curd & keep aside for 5 mins.
2

Now add oil in curd & mix by a whisker. Add jaggery powder & mix it.
3

Add flour, vanilla essence & mix by cut & fold method. If you think it's too dry then add milk 1-2 tbsp at the time. The batter should be a little thick.
4

Meanwhile preheat the oven at 180°c.put the batter in a greased & dusted tin, sprinkle some Tutti fruitti & Dryfruit on it & bake for 30-35 mins. After 30 min check by toothpick test.it comes out clean so the cake is ready.