Leftovers diet beans salad in tacos 🌮
#makeandremake. Suddenly my 2 friends was coming after exercise on gym so they are soo diet conscious and they won’t eat heavy food 🥘 so I had leftovers beans salad and 2,3 taco available 🌮 in my fridge so I thought why not to utilise with my diet beans salad in tocos, it becomes more presentable. https://cookpad.wasmer.app/pk/recipes/13707651-diet-beans-salad-%F0%9F%A5%97?invite_token=4LLbvpLWQuDUBARy8tGXYWXg&shared_at=1601236231
Part 2
Leftovers diet beans salad in tacos 🌮
#makeandremake. Suddenly my 2 friends was coming after exercise on gym so they are soo diet conscious and they won’t eat heavy food 🥘 so I had leftovers beans salad and 2,3 taco available 🌮 in my fridge so I thought why not to utilise with my diet beans salad in tocos, it becomes more presentable. https://cookpad.wasmer.app/pk/recipes/13707651-diet-beans-salad-%F0%9F%A5%97?invite_token=4LLbvpLWQuDUBARy8tGXYWXg&shared_at=1601236231
Part 2
Open in Cookpad AppSteps
- 1
Preheat the oven at 180 c for 10 minutes.
- 2
Now take any round/ cake mold, small / large wash and clean it.
- 3
Now take a mold and brush with oil inside the mold.
- 4
Next take the tortilla and ssoray with water lightly and spread in mould set in a mould shape like this way.
- 5
Now keep in oven and bake on 15 minutes on the medium rack until it becomes light brown and crispy.
- 6
- 7
Next add the remaining diet beans salad 🥗 and enjoy the crispy tacos 🌮.
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