Cajun Seafood 🍤
This is one of my favorite dish that I learned last week.. it will truly give you a satisfying taste of spiciness and full or taste of seafood soaked in garlic, onion and butter 🥰
Cajun Seafood 🍤
This is one of my favorite dish that I learned last week.. it will truly give you a satisfying taste of spiciness and full or taste of seafood soaked in garlic, onion and butter 🥰
Open in Cookpad AppSteps
- 1
Cut the garlic and onion into small pieces
- 2
Prepare and clean all the seafood. Cut the squid into a ring like and remove the head of the shrimp.
- 3
Prepare all the spices
- 4
Sauté garlic and onion for about 10 minutes until slightly brown and cook don’t forget to mix it always because it will burn down.
- 5
Add all the spices after the onion and garlic is cooked and brown.
- 6
Add the butter
- 7
Add the 3 cups of water and let it boil for 5 minutes
- 8
After 5 minutes removed the oil on top of sauce and separate the sauce in the other bowl
- 9
Use the oil that you remove and use it for frying the shrimp until it become slightly orange.. don’t over cook it
- 10
Then add the corn
- 11
And add all the seafood altogether and mix
- 12
When you mix it altogether let it simmer for 5 minutes and add all the sauce that you separate in the other bowl and mix it altogether until the seafood is covered by the sauce
- 13
Simmer it for 10 minutes more and it will be ready to serve with white rice.
Cooksnaps
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