Open in Cookpad AppSteps
- 1
Take chopped onion and green chilli
- 2
Take eggs....beat them nicely...then add salt and spices.mix with onion and green chilli
- 3
Cut bread slices with katori or glass...so that whole is made.
- 4
Put butter on tawa. Keep bread slice in which whole is made.
- 5
Pour batter.in the whole.it will save egg batter from spreading.now put the cut piece on it.
- 6
Shallow fry both sides...until golden brown.
- 7
Serve the omellette....in different way.
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