Spicy sesame noodles

Name: Spicy sesame noodles
Total time: 1800 s
Yield: 2 -3 servings
Cuisine: Indian
Ingredients: 250 gm noodles boiled; 2 tbsp oil; 2 tbsp sesame seeds; 1/2 cup onion Julienne; 1/2 carrot Julienne; 1/2 pepper Julienne (red, yellow and green); 1 tbsp chopped green chilli; to taste Salt; 1 tsp soya sauce; 1 tbsp chilli sauce; 1 tbsp vinegar; 2 tbsp chopped cabbage

Deepa Garg @cook_14315431

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Deepa Garg @cook_14315431

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Ingredients

30 minutes

2 -3 servings

250 gmnoodles boiled
2 tbspoil
2 tbspsesame seeds
1/2 cuponion Julienne
1/2carrot Julienne
1/2pepper Julienne (red, yellow and green)
1 tbspchopped green chilli
to tasteSalt
1 tspsoya sauce
1 tbspchilli sauce
1 tbspvinegar
2 tbspchopped cabbage

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Steps

30 minutes

1

Heat water in a big vessel and boil noodles by adding little oil and salt.after boiling strain extra water and keep cool.
2

Now heat oil in a Big kadhai or vok. Julienne all veggies and keep in a plate.
3

Add vegetable to hot oil and saute for 2 minutes on high flame.
4

Now add soy sauce, vinegar, chilli sauce and mix well.add boiled noodles and toss well to mix.
5

Sprinkle sesame on it and simmer for a minute on low flame.
6

Ready to serve hot. sprinkle black pepper if like more spice.