Qeema

Name: Qeema
Total time: 2700 s
Yield: 4 people
Cuisine: Pakistani
Ingredients: 1 kg Mince beef; 1 large onion; 2 Tomatoes; 1 tsp salt; 1/2 tsp cumin seeds; 1 tsp red chilli powder; 1/2 tsp turmeric powder; 1 tsp coriander powder; 1 Tsp Soya sauce; 5 green chillies; 1/2 cup oil; 1/4 tsp black pepper; 1 Tsp ginger garlic paste; Few whole black pepper

Sadia Alvi @Sadoskitchen1

Pakistan Karachi

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Qeema is one thing which everyone eats in my family without any complaining & the good thing is that with leftover qeema we can make so many new dishes with little effort so I always make qeema a little bit more .. here I am presenting my yummy weema recipe hope you all try it & like it...

Sadia Alvi @Sadoskitchen1

Saved

Ingredients

45 minutes

4 people

1 kgMince beef
1large onion
2Tomatoes
1 tspsalt
1/2 tspcumin seeds
1 tspred chilli powder
1/2 tspturmeric powder
1 tspcoriander powder
1 TspSoya sauce
5green chillies
1/2 cupoil
1/4 tsp black pepper
1 Tspginger garlic paste
Few whole black pepper

Saved

Steps

45 minutes

1

In pot add oil, add chopped onion & fry it till transparent..
2

Add ginger garlic paste, add whole black pepper & saute it then add mince & cook on high flame for 5 min.
3

When all water of mince dries add all spices with splash of water& add chopped tomatoes & bhonnify it on medium flame.
4

Add 1 cup water & cook on slow flame for 20 min..
5

Cook it on high flame now add Soya sauce & black pepper powder & cook till oil separates add green chillies..
6

Serve hot with naan..