Fried rice

Name: Fried rice
Total time: 3600 s
Yield: 4 servings
Cuisine: Pakistani
Ingredients: Rice 500 grm; Carrot 1 Julianne cut; Peas 200 grm; Cabbage 100 grm; 2 tbs Soya sauce; Chicken 200 grm; 2 tbs Chili sauce; 2 tbs Vinegar; Salt as required; 1 tsp Black pepper; Garlic 2 cloves crushed; 2 tbs Oil; 3 Eggs; Capsicum 1 Julianne cut

mariam @marryshow

#makeandremake I made boiled rice and next day I convert then fried rice it's really yum and good use of boiled rice

mariam @marryshow

#makeandremake I made boiled rice and next day I convert then fried rice it's really yum and good use of boiled rice

Saved

Ingredients

1 hr

4 servings

Rice 500 grm
Carrot 1 Julianne cut
Peas 200 grm
Cabbage 100 grm
2 tbsSoya sauce
Chicken 200 grm
2 tbsChili sauce
2 tbsVinegar
Salt as required
1 tspBlack pepper
Garlic 2 cloves crushed
2 tbsOil
3Eggs
Capsicum 1 Julianne cut

Saved

Steps

1 hr

1

Take oil in pan add crushed garlic and saute
2

Add chicken fry 5 min then add vegetables except peas and saute then add boil peas
3

Add salt black pepper and vinegar chili sauce and soya sauce
4

Cook for 5 min and then add boil rice and saute again and cover and cook 4 min
5

At the end beat eggs add salt and black pepper and make omlette then add in rice
6

Fried rice are ready