Club Fry Dagwood Sandwich

Name: Club Fry Dagwood Sandwich
Total time: 1800 s
Yield: 2 people
Cuisine: Indian
Ingredients: 4 slices Bread-; 2 Boiled potatoes-; 3 round pieces of cucumber; 3 round pieces of onion; 3 round pieces of tomatoes; 1 teaspoon Cheese spread-; 1 teaspoon Veg mayonnaise-; as required Butter; as required Chilli flakes; as required Green Chutney; 1 teaspoon Pizza sauce or schezwan sauce-; to taste, salt; 1/2 teaspoon garam masala; 1 teaspoon chilli powder; as required Oil for frying; as needed Baby tomato for serving; 1 cheese cube

HIMADRI H. Thaker @cook_26263978

Ahmedabad, Gujarat, India

Normally, we eat toast or grill sandwich. This is a fried sandwich. I and my hubby got inspiration for this recipe after eating at one of the food joints.

#GA4
#week3

Normally, we eat toast or grill sandwich. This is a fried sandwich. I and my hubby got inspiration for this recipe after eating at one of the food joints.

#GA4
#week3

HIMADRI H. Thaker @cook_26263978

Ahmedabad, Gujarat, India

Normally, we eat toast or grill sandwich. This is a fried sandwich. I and my hubby got inspiration for this recipe after eating at one of the food joints.

#GA4
#week3

Normally, we eat toast or grill sandwich. This is a fried sandwich. I and my hubby got inspiration for this recipe after eating at one of the food joints.

Saved

Ingredients

25-30 minutes

2 people

4 slicesBread-
2Boiled potatoes-
3round pieces of cucumber
3round pieces of onion
3round pieces of tomatoes
1 teaspoonCheese spread-
1 teaspoonVeg mayonnaise-
as required Butter
as required Chilli flakes
as required Green Chutney
1 teaspoonPizza sauce or schezwan sauce-
For potato stuffing-
to taste, salt
1/2 teaspoongaram masala
1 teaspoonchilli powder
as required Oil for frying
as neededBaby tomato for serving
1cheese cube

Saved

Steps

25-30 minutes

1

First, prepare green chutney of Coriande leaves and mint leaves with sugar, salt, lemon juice, ginger and peanuts
2

Then you have to prepare potato stuffing by mixing salt, garam masala and chilli powder. Add chat masala if you want.
3

The 3 step is to fry the 4 slices of bread in proper amount of oil at slow flame. On the other side, prepare a mix by adding veg mayo, cheese spread and add chilli flakes in the mixture.
4

Then take one bread slice and apply butter, schezwan sauce or pizza sauce and put potato stuffing on it.
5

The next step is to put another slice of bread to cover potato stuffing. Then apply butter and green chutney on top of second bread slice.
6

Now, put raw onion, tomato and cucumber on the bread slice.
7

The next step is to cover the raw veggies with another bread slice and apply cheese spread mixture.
8

Finally cover the full sandwich with 4 th and last bread slice and decorate it with baby tomato
9

Now, cut the sandwich into half and sprinkle cheese and serve with Green chutney and sauce and coke.